{"id":158663,"date":"2018-05-01T19:35:13","date_gmt":"2018-05-01T18:35:13","guid":{"rendered":"https:\/\/dev.homeogarden.com\/hr\/nekategorizirano\/tikvice-za-svakoga\/"},"modified":"2018-05-01T19:35:13","modified_gmt":"2018-05-01T18:35:13","slug":"tikvice-za-svakoga","status":"publish","type":"post","link":"https:\/\/dev.homeogarden.com\/hr\/savjeti\/tikvice-za-svakoga\/","title":{"rendered":"TIKVICE ZA SVAKOGA"},"content":{"rendered":"

S prvi sun\u010danim danima glavna zabava vikendom nam postaje nezaobilazan ro\u0161tilj. A na re\u0161etki ro\u0161tilja sve su \u010de\u0161\u0107e i tikvice. Dijelimo ih na ljetne i zimske, a jedina je razlika u tome \u0161to ljetne imaju tanju i mek\u0161u ko\u017eu od zimskih.<\/strong><\/p>\n

Iako tikvice botani\u010dki spadaju u vo\u0107e, pripadaju vrsti Cucurbitaceae<\/i> u koju pripadaju dinje i krastavci, a u kuhinji se tretiraju kao i svo ostalo povr\u0107e.<\/p><\/blockquote>\n

Tikvice<\/strong> koje se u na\u0161em podneblju naj\u010de\u0161\u0107e koriste jesu duguljastog i cilindri\u010dnog oblika, zelene boje i tanke naborane ko\u017ee. Meso im je mekano i blijedo zelenkasto. Cvjetovi su tako\u0111er jestivi.<\/strong><\/p>\n

Tikvice su izvrstan izvor vitamina C, dok u ne\u0161to manjoj koli\u010dini sadr\u017ee i B-vitamine, vitamin K te minerale.<\/p>\n

Visok udio vode \u010dini tikvice idealnom namirnicom za dijetu ili lagan ljetni obrok, a da biste iskoristili sva njihova ljekovita svojstva, preporu\u010da se konzumirati tikvice s korom, dakle uzgojene bez kemijskih sredstava.<\/p><\/blockquote>\n

Organski uzgoj tikvica je jako jednostavan i brzo sti\u017eemo do prvih plodova. <\/strong><\/p>\n

Tikvice su osjetljive na niske temperature tako da biljka strada ve\u0107 od slabog mraza. Za klijanje je potrebna temperatura tla od najmanje 14 \u00b0C, ali tada je klijanje vrlo sporo. Pri optimalnim temperaturama od 22 do 24\u00b0C ni\u010du za od 3 do 4 dana.<\/strong> Iz gore navedenih razloga tikvice po\u010dnemo krajem travnja sijati u zatvorenom prostoru.<\/p>\n

SAVJET: Kori\u0161tenjem Organske zemlje s kokosovim vlaknima omogu\u0107avate mladim bilj\u010dicama da br\u017ee i lak\u0161e niknu jer je supstrat lagan i rahao, a zbog strukture kokosa vlaga im je uvijek dostupna u optimalnoj koli\u010dini.<\/p><\/blockquote>\n

Krajem svibnja ili po\u010detkom lipnja kada je pro\u0161la opasnost od kasnog mraza sadimo ih u vrt na sun\u010dana i od vjetra za\u0161ti\u0107ena mjesta. Tikvice brzo rastu, pa u ovoj fazi ve\u0107 imaju nekoliko velikih listova i mo\u017eda pokoji cvjetni pup. Tlo treba biti dobro razrahljeno humusno tlo s mnogo hranjivih tvari. Najbolje uspijevaju na neutralnim tlima s pH vrijednosti od 6,5 do 7,5. <\/strong><\/p>\n

Ne treba zaboraviti ni na gnojivo. Dobro pognojena biljka rast \u0107e brzo i bujno<\/strong> te stvoriti mnogo tamnozelenih krupnih listova. Na te\u017eim tlima organska gnojidba mo\u017ee pobolj\u0161ati prozra\u010dnost i propusnost tla za vodu.<\/p>\n

Mije\u0161anjem vrtne zemlje s Organskom zemljom uz gnojidbu Organskim vrtom smanjuje se potreba za vodom koju ina\u010de tikvice trebaju u velikim koli\u010dinama, pogotovo u vrijeme dono\u0161enja plodova.<\/strong><\/p>\n

Organski vrt je koncentrirano gnojivo s dodanim prirodnim pobolj\u0161iva\u010dima mikorizom i leonarditom.<\/p><\/blockquote>\n

Mikorizne gljivice<\/strong> imaju divan pozitivan u\u010dinak kod presadnje biljaka – stvaranjem simbioze u podru\u010dju korijena, biljke se lak\u0161e i br\u017ee ukorjenjuju, korijenski doseg se pove\u0107ava od 2 do 5 puta pa je posljedi\u010dno manja i potreba za zalijevanjem odnosno biljke lak\u0161e podnose ljetne \u017eega.<\/p>\n

Leonardit<\/strong> je prirodna organska tvar nastala dugotrajnim biolo\u0161kim i kemijskim razlaganjem biljaka i \u017eivotinja. Velik udio u sastavu leonardita imaju huminske i fulvinske kiseline koje pozitivno utje\u010du na plodnost tla te poma\u017eu biljkama da lak\u0161e prihvate hranjive tvari iz zemlje, \u010dak i u slu\u010daju velike su\u0161e kad je apsorpcija smanjena.<\/p>\n

Pu\u017eu\u0107e sorte tikvica, tikva, bundeva i bu\u010da ubrzo \u0107e svojim li\u0161\u0107em prekriti veliko podru\u010dje. Jedna sadnica tikvice \u0107e svojim \u0161irokim so\u010dnim listovima pokriti od 1 do 2 m2 prostora pa iskoristite \u010dinjenicu da \u0107e ugu\u0161iti korov.<\/p>\n

U  slu\u010daju da je va\u0161 vrt mali, osigurajte im ne\u0161to na \u0161to se mogu penjati i skloniti ih s puta, stare drvene ljestve postavite uz ogradu ili zid. U podno\u017eju ljestava posadite tikvice i one \u0107e se brzo popeti uz pre\u010dke.<\/p><\/blockquote>\n

Budu\u0107i da tikvice vole vodu \u010desto se ispod njihovih listova sklone pu\u017eevi. Pu\u017eevi rade velike \u0161tete u vrtovima pa da biste to sprije\u010dili koristite prirodna repelentna sredstva i mal\u010d. Pu\u017eevi STOP<\/strong> je sredstvo za prirodno ja\u010danje biljaka i pove\u0107anje otpornosti na pu\u017eeve. Preventivno se koristi zalijevanje dok je biljka jo\u0161 mlada, no i kasnije tijekom vegetacije. Mal\u010d od komadi\u0107a kokosa<\/strong> u podno\u017eju biljaka je jo\u0161 jedan na\u010din kako se boriti protiv pu\u017eeva na humani na\u010din: posve je normalno da se kokos trusi, a te sitne \u010destice onemogu\u0107uju pu\u017eevima puzanje, tj. pribli\u017eavanje biljci.<\/p>\n

Jo\u0161 jedna prednost Organske dekorativne kore je da plodovi ne\u0107e le\u017eati na vla\u017enoj zemlji pa se tako izbjegava mogu\u0107nost truljenja.<\/p><\/blockquote>\n

Tikvice su dvodomne biljke, odnosno na svojim izdancima nose mu\u0161ke i \u017eenske cvjetove. U slu\u010daju uspje\u0161nog opra\u0161ivanja plod daju \u017eenski cvjetovi. Razlikovat \u0107ete ih tako \u0161to mu\u0161ki cvijet raste na tankim stapkama te ima duga\u010dak pra\u0161nik. \u017denski cvijet se nalazi na vrhu deblje stapke, odnosno na vrhu budu\u0107eg ploda te se po tu\u010dku razlikuje od mu\u0161kog. <\/strong><\/p>\n

U slu\u010daju da \u017eenski cvjetovi nisu opra\u0161eni, oni \u0107e propasti. Uzrok tome je naj\u010de\u0161\u0107e manjak vjetra, bumbara, p\u010dela i drugih insekata koji bi ih opra\u0161ili. Ukoliko ste zabrinuti zbog jakog opadanja \u017eenskih cvjetova, opra\u0161ivanje mo\u017eete sami izvr\u0161iti koriste\u0107i meki kist ili mo\u017eete otkinuti mu\u0161ki cvijet, maknuti vanjske latice te prisloniti pra\u0161nik s peludi na tu\u010dak \u017eenskog cvijeta. Taj postupak radite rano ujutro kada cvjetovi otvaraju svoje latice.<\/p>\n

\u017delite li \u0161to prije i \u0161to vi\u0161e \u017eenskih cvjetova posljedi\u010dno i plodova, tada vrhove glavnih izdanaka tikvica jednostavno skratite kada dosegne du\u017einu od 45 cm. Tada \u0107e biljka pustiti izdanke sa strane koji \u0107e dati \u017eenske cvjetove. Isto vrijedi i za krastavce.<\/p><\/blockquote>\n

Da bi se plodovi tikvica razvili u savr\u0161ene zdrave plodove preporu\u010dujemo dognojavanje teku\u0107im gnojivom PLOD od po\u010detka cvatnje na dalje. Organska teku\u0107a gnojiva koja sadr\u017ee prirodne proteine omogu\u0107avaju brzo i vrlo u\u010dinkovito djelovanje gnojiva. Proteini su klju\u010dna hrana za biljke koje prihva\u0107aju jednostavno i u bilo kojem trenutku, \u010dak i u razdoblju su\u0161e. Proteini pozitivno utje\u010du na brojne procese u biljkama jer omogu\u0107avaju brzi rast ili cvat te obilan plod. Na potpuno prirodan na\u010din proteini biljkama daju energiju. Organski PLOD Original<\/strong> ima optimalan udio kalija i fosfora koji su potrebni za oblikovanje plodova. Djeluje ve\u0107 u roku 24 sata, a potro\u0161nja je vrlo mala.<\/strong> Dodajemo ga jednostavno prilikom zalijevanja.<\/p>\n

Tikvice se beru kad su duga\u010dke oko 15 cm.<\/strong> U kontinentalnom podru\u010dju od po\u010detka srpnja do kraja kolovoza, a u mediteranskom berba po\u010dinje oko 2 tjedna ranije. Uz redovito branje prinosa, jedna biljka daje od 20 do 30 plodova.<\/strong><\/p>\n

Sada vam je jedino preostalo u\u017eivat u ukusnim tikvicama. To mo\u017ee biti u obliku juhe, tempure, salate, obo\u017eavanog zucchini-breada (kruh od tikvica) ili kao prilog ve\u0107 spomenutom ro\u0161tilju. A najbolji dio je da u slu\u010daju iznenadnih gostiju, samo trebate provirit na vrt i sigurno \u0107e vas razveselit bar poneka organski uzgojena tikvica.<\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"

S prvi sun\u010danim danima glavna zabava vikendom nam postaje nezaobilazan ro\u0161tilj. A na re\u0161etki ro\u0161tilja sve su \u010de\u0161\u0107e i tikvice. Dijelimo ih na ljetne i zimske, a jedina je razlika u tome \u0161to ljetne imaju tanju i mek\u0161u ko\u017eu od zimskih. Iako tikvice botani\u010dki spadaju u vo\u0107e, pripadaju vrsti Cucurbitaceae u koju pripadaju dinje i […]\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[36],"tags":[],"class_list":["post-158663","post","type-post","status-publish","format-standard","hentry","category-savjeti"],"acf":[],"yoast_head":"\nTIKVICE ZA SVAKOGA - Homeogarden<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"sl_SI\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"TIKVICE ZA SVAKOGA\" \/>\n<meta property=\"og:description\" content=\"S prvi sun\u010danim danima glavna zabava vikendom nam postaje nezaobilazan ro\u0161tilj. A na re\u0161etki ro\u0161tilja sve su \u010de\u0161\u0107e i tikvice. Dijelimo ih na ljetne i zimske, a jedina je razlika u tome \u0161to ljetne imaju tanju i mek\u0161u ko\u017eu od zimskih. 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